The Sweet and Sour Chilli Sauce is a spicy sauce ideal on cheeses, preferably with a soft texture such as crescenza, brie, taleggio, caciocavallo and ricotta. It is a real delight when accompanied with meats, boiled meat in particular. The hot pepper sauce is also excellent on bread, croutons, and even on pizza, perhaps with 4 cheeses.
WEIGHT: 110 grams.
SPECIFIC NOTES:Spicy sweet and sour sauce in glass jar.
ORIGIN: Calabria.
INGREDIENTS: Peppers, sugar, hot pepper (15%), vinegar, gelling agent:pectin, salt.
STORAGE:Cool and dry place; once opened in the fridge.
AVERAGE DEADLINE: 12/18 months.
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