Ciliegiolo Vallantica is a pleasant red wine with a full taste, good freshness and a pleasant tannins that gives balance and personality. The vineyards are located on hilly terrain at a height of 280 m above sea level. Vinification takes place through fermentation in refrigerated steel barrels. Refinement in wooden barrels for about 6 months with malolactic fermentation and subsequent refinement in the bottle.a.
SIZE: 0.75 liters.
FEATURES: Ruby red in color, alcoholic, full-bodied and fruity flavor, sometimes lacking in acidity.
VINES: 100 Ciliegiolo..
SERVICE TEMPERATURE: 18 / 20C..
ALCOHOL: 14 vol..
STORAGE METHOD: Cool place away from sunlight.