Panettone with peaches and champagne is a panettone of exceptional taste and skilful delicacy. With candied peaches and champagne in the dough it satisfies the most demanding palates and provides a new idea for a successful gift..
SIZE: 750 grams.
SPECIFIC NOTES: Baked confectionery product with cubed candied peaches and champagne.
ORIGIN: Umbria.
INGREDIENTS: type 0 soft wheat flour, sugar, wheat gluten, soft wheat flour sourdough, emulsifier: E471, salt, flavorings, alpha amylase, milk, egg yolk, butter..
FILLING: peaches peach puree and apple puree, sucrose, fructose syrup, rice flour, vegetable fats: palm kernel oil, thickener: pectin E440, acidity regulator: citric acid E330, citrus fiber, flavors, champagne compound natural flavoring substances , glucose-fructose syrup, Marc de champagne, water, thickener: xanthan gum E415.415).
STORAGE METHOD: Store the product in a cool, dry place away from heat sources.
RECOMMENDED COMBINATIONS: The classic combinations of panettone are withSweet wines or Passiti isdry or withbubbles.
