
Rosso della Gobba Raina is a structured red wine, on the palate the freshness of Sangiovese, the strength of Montepulciano and the well-defined tannin of Sagrantino are harmoniously linked. The harvest is done by hand by the selected winegrower. The rows are located at a height of 220 m a.s.l. in the Gobba vineyard. Aging takes place in 18 months in stainless steel, 6 months in the bottle..
SIZE: 0.75 liters.
PROVENANCE: Umbria.
FEATURES: Bright ruby red color, with hints of spicy notes, black cherries and cherries.
VINES: 70 Sangiovese, 15 Montepulciano, 15 Sagrantino.no.
ADDITIVES AND PRESERVATIVES: No chemicals other than a reduced use of sulphites. Fermentations always take place spontaneously, without adding selected yeasts or fermentation activators.
SERVICE TEMPERATURE: 18C..
ALCOHOL: 13.5 vol..
STORAGE METHOD: Cool place away from sunlight.
RECOMMENDED COMBINATIONS: It goes well with structured first courses, soups andLegume soups, grilled red meats, stews,Seasoned cheeses isCured meat.