Obtained from the processing of meat from the shoulder and belly of the pig, matured for fifteen days and flavored with natural flavors, our sweet salami is excellent to be tasted on any occasion, on mixed platters of salami , with bread sticks and pretzels, on bread home-cooked wood-fired.
WEIGHT: 300 grams.
SPECIFIC NOTES: Medium/large grain cured salamella.
INGREDIENTS: Pork meat; salt; dextrose; wine, pepper; antioxidant E301, flavors, preservatives:E250; E252. Inedible casing.
AVERAGE DEADLINE: 40/80 days.
STORAGE: Cool and dry place.
Nutritional declaration average values per 100g Energy 1464 kj/353 kcal; 21g protein; fats 30g of which saturated fatty acids 9.2g carbohydrates 0.9g of which sugars 0.4g, salt 5.4g
PRODUCER:Salumi il Borgo srl via Collandino 200 E1 53014 Siena