Spelled Tart with Apricot filling is an artisanal product made with a traditional recipe. The peculiarity is given by the fragrant and fragrant shortcrust pastry made with spelled flour, rich in nutrients, combined with the sweetness of apricot jam. The packaging in an elegant gift box makes it an ideal product to give on any occasion, from the most familiar to the most special.
WEIGHT: 240 grams.
SPECIFIC NOTES:Handcrafted product without palm oil.
ORIGIN: Umbria.
INGREDIENTS: wheat flour, apricot preparation 26% (glucose-fructose syrup, apricot puree 45% equivalent to 9.9% on the finished product, sugar, gelling agent:pectin, acidity regulator:citric acid, preservative:potassium sorbate, flavorings); margarine:(totally refined vegetable oils (coconut, shea), water, salt, emulsifiers:(mono and diglycerides of fatty acids, sunflower lecithin), preservative:potassium sorbate, acidifier:citric acid, butter flavor, color:beta-carotene ); sugar, butter (milk), pasteurized eggs, whole spelled flour 10%, raising agents:(disodium diphosphate, sodium hydrogen carbonate; wheat starch, anti-caking agent:calcium carbonate), honey, emulsifier:soy lecithin, malted wheat, flavorings, salt. May contain nuts, sesame. The highlighted ingredients can cause reactions in allergic and intolerant people.
Average values per 100 g of product Energy value kj 1653 kcal 395 Fats of which saturated fatty acids 14 g 11 g Carbohydrates of which sugars 62 g 29 g Proteins 5.1 g Salt 0.45 g
PRODUCER:produced in the factory in the ind.le lake 2 06047 Preci distributed by I Guinigi Lucca SRL.
STORAGE:Cool and dry place.