A 100% Italian cold extracted oil, it is a harmonious blend of Leccino, Ogliarola, Frantoio, Coratina and other cultivars.
Terre Francescane Extra Virgin Olive Oil is a 100% Italian oil cold extracted with traditional methods from olives grown in Italy.
ORIGIN: Umbria.
ADDITIVES AND PRESERVATIVES: None
STORAGE METHOD:At room temperature, away from sources of heat, light and humidity.
AVERAGE DEADLINE: 24 months
Average values for 100ml:Energy 3404 kJ 828 kcal - Fats 92 g of which saturated 14 g - Carbohydrates 0 g of which sugars 0 g - Proteins 0 g - Salt 0 g
MANUFACTURER:CUFR.OL. SRL Frantoi Oleari Umbri Co.
RECOMMENDED PAIRINGS: This oil is particularly suitable for dressing white meat, mozzarella and tomatoes, fish and boiled vegetables.