Anchovy paste is a high quality, gluten-free product that enhances the flavor of blue fish, ideal for spreading on croutons, bread or canapés. It also makes excellent as a condiment for pasta and rice.
WEIGHT: 60 grams.
SPECIFIC NOTES:Gluten-free anchovy paste.
ORIGIN: Liguria.
STORAGE METHOD:Store at + 4 ° C.
AVERAGE DEADLINE: 6/12 months.
INGREDIENTS:ANCHOVIES * Salt * Engraulis encrasicolus
Nutritional declaration. Average values per 100g of product:Energy:675 kJ/161 kcal Fat: 8 g of which saturated 3,3 g Carbohydrates:0,3 g of which sugars 0 g Proteins:22 g Salt:15 g
MANUFACTURER:Icat Food SpA Via Palestro, 2/5 - 16122 Genova
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