The Negroamaro IGT NePriCa shows hints of cherry and pomegranate, with slight notes of violets and rose hips. The entry on the palate is soft, characterized by an elegant tannin and good freshness capable of enhancing the characteristic minerality.
- Vinification : In the vinification The grapes were harvested slightly overripe and vinified in thermo-conditioned stainless steel tanks.
- Maceration : Maceration, carried out at temperatures no higher than 26 C, took about 8-10 days..
- Fermentation : The malolactic fermentation ended by the beginning of winter. This is then followed by a period of maturation in steel of about 8 months and a refinement in the bottle of 4 months.
Detail
SIZE: 0.75 L bottles
ORIGIN: Puglia.
FEATURES: Wine of a ruby red color.
VINES: 100% Negroamaro.
GRADATION: 14% vol.
SERVICE TEMPERATURE: Temperature between 14/18..
PRODUCER :TORMARESCA sarl
SPECIFIC NOTES : contains sulfites.
METHOD OF STORAGE: in a cool place away from sunlight.
Cantine Tormaresca
Tormaresca's project was born with the dream, which has now become a design reality, of rediscovering and enhancing the ancient, precious native Apulian varietals, guiding the Renaissance of the wine movement in the region. The values that guide the company are the same passed on for 26 generations in the Antinori family's estates. The indissoluble bond with the territory, respect for traditions and agronomic and non-Apulian history, the drive towards technical and concept innovation guide Tormaresca's choices and actions. Respect for people, places and history that has contributed to creating a unique terroir. Tradition translates into values that become fundamental for the development of the winery and the well-being of the people who contribute to its success.
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