The basil sauce is simple and tasty, the ideal pairing for pasta. Made only with Italian Tomato, Basil and other simple ingredients. The first step is to make a rich sauté thanks to the combination of carefully selected vegetables and Extra Virgin Olive Oil. The mixture thus obtained is quickly put into jars and pasteurized in order to guarantee its conservation without the addition of chemical preservatives.
WEIGHT: 280 grams.
SPECIFIC NOTES:GLUTEN FREE basil sauce in glass jar.
ORIGIN: Umbria.
INGREDIENTS: Tomato pulp 85%, double tomato concentrate 8%, sugar, salt, basil 1%, extra virgin olive oil, onion.
PRODUCER :FATTORIE UMBRE SRL - Calvi dell'Umbria Terni
ADDITIVES AND PRESERVATIVES: None.
STORAGE METHOD:Cool and dry place; once opened in the fridge.
AVERAGE DEADLINE: 12/18 months.
Nutritional values per 100gr:Energy 174kJ/41kcal, fats 0.7g of which saturated fatty acids 0.1g, carbohydrates 6.6g of which sugars 5.9g, proteins 1.2g, salt 1.1g.