The Farro Galletta that we offer is simple, crunchy and tasty. It is an organic product, ideal for different types of food:made only with selected spelled grown in the Colfiorito plateaus and subjected to blowing, it keeps its nutritional properties intact. Low in fat and high in fiber.
SPECIFIC NOTES:Organic spelled cakes.
PRODUCER:La Valletta Colfiorito Srl
Average nutritional values per 100g of product Energy 1360kJ (320kcal) Fats 2.6g - of which saturated fatty acids 0.6g Carbohydrates 69g - of which sugars 4.5g Fibers 5.7g Proteins 15.1g Salt 0.08g
ADDITIVES AND PRESERVATIVES:None.
AVERAGE DEADLINE:18/24 months.
RECOMMENDED COMBINATIONS:They are the answer to today's need for a natural diet, which is why they are made with the least caloric cereal, spelled. They are ideal substitutes for bread, particularly suitable for their fragrance and goodness, for breakfasts and snacks with jams , honey and natural creams.