Collection: Truffles

A jewel for our kitchens: truffles enrich our tables, giving refinement and quality to our dishes. Try it on our store!...An excellent delicacy: try all ours types of truffles and the various products that have as their main ingredient White truffle and the black truffle , to give character to your dishes. Give your kitchen a touch of refinement, create dishes with an aroma capable of enchanting all the senses and with unmistakable aromatic notes. Sophisticated and precious, the truffle is a rare treasure, capable of transforming a dish into a real experience of smells and flavors. Just like mushrooms, all types of truffles they are not cultivated but sought after in the undergrowth, underground and near river banks and we at Cose del Posto turned to those who know where to look for only products of superior quality . By tasting the various types of truffles you can take an evocative journey through the woods of the central regions of our country. Directly from expert truffle hunters, who have known the area for generations and know, for each season, where to find the best Tuscan, Umbrian or Marche truffle we have prepared a selection of products to combine with all your dishes. The white truffle, perfect for the most delicate dishes such as risotto, fondues and meat tartare, and the black truffle, more suitable for red meats, are jewels to have in the kitchen, an excellence of our central Italy. Discover the types of truffles in our online shop: read the product sheets to discover the perfect combinations and prepare delicious quality recipes thanks to our truffles.