Collection: Truffle specialties

Cose del Posto offers a wide range of truffle-based products: sauces, truffle oils and flavored sausages for a refined flavor.....Truffle is a unique ingredient, a treasure capable of transforming every single dish into a unique emotion: that's why we at Cose del Posto have selected realtruffle specialties, with which to make each recipe a refined delicacy. The result of careful research in the area, through contact with the most expert truffle hunters in central Italy, we offer you a wide variety of choices among thetruffle based products. Each of ourstruffle products lends itself to a wide variety of dishes: they can be used for an aperitif with friends or for a dinner with refined and gourmet recipes. Truffle specialties can in fact givearomatic notes inimitable to both meat dishes and risotto. Among our high gastronomy truffle specialties, try our extra virgin olive oils flavored with truffle, black and white, perfect to spread on crispy slices of hot bread, for an appetizer with a tasty and rustic taste. Always for delicious appetizers, but also to flavor first and second courses, themushroom cream or theTartufella they will know how to give your dishes all the gritty flavor of the Umbrian, Tuscan and Marche tradition. For gourmet palates, in addition to the truffle ragu, one of the most delicious truffle-based products is the spreadable salami without artificial coloring, ideal to combine with a good glass of wine or a gritty double malt beer. The truffle is considered a culinary treasure, and with ourstruffle based products you can add strong and delicate aromas to each course, inimitable flavors. Search the specialty that's right for you and read our advice on pairings.