Collection: Truffle specialties

Cose del Posto offers a wide range of truffle-based products: sauces, truffle oils and flavored sausages for a refined flavor....The truffle is a unique ingredient, a treasure capable of transforming every single dish into a unique emotion: this is why we at Cose del Posto have selected real truffle specialties , with which you can make each recipe a refined delicacy. The result of careful research on the territory, through contact with the most expert truffle hunters of central Italy, we offer you a wide variety of choices among truffle-based products . Each of ours truffle products lends itself to a wide variety of dishes: they can be used for an aperitif with friends or for a dinner with refined and gourmet recipes. Truffle specialties can indeed give aromatic notes inimitable to both meat dishes and risottos. Among our truffle specialties of high gastronomy try our extra virgin olive oils flavored with truffles, black and white, perfect to spread on crunchy slices of warm bread, for a tasty and rustic appetizer. Always for delicious appetizers, but also to flavor first and second courses, the mushroom cream or the tartufella they will be able to give your dishes all the gritty flavor of the Italian tradition. For gourmet palates, in addition to ragu with truffles, one of the most delicious truffle-based products is the spreadable salami without artificial colorings, ideal to combine with a good glass of wine or a spirited double malt beer. The truffle is considered a culinary treasure, and with ours truffle-based products you can add strong and delicate aromas, inimitable flavors to each course. Search for the specialty that's right for you and read our advice on combinations.