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Recipe box "Cacio & 'Nduja" - Fusilli, Caciocavallo, 'Nduja - max 6 portions
Recipe box "Cacio & 'Nduja" - Fusilli, Caciocavallo, 'Nduja - max 6 portions
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Recipe box "Cacio & 'Nduja" - Fusilli, Caciocavallo, 'Nduja - max 6 portions

Regular price
€24,00
Sale price
€24,00
Regular price
€27,40
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The package contains:

  • Fusilli Lunghi col Buco Pasta di Gragnano PGI “Pastificio dei Campi” 500g (Campania)
  • Caciocavallo Silano “Caseificio Petruzzi” 500g approx. (Basilicata)
  • 'Nduja with 100% Calabrian chilli pepper “Salumificio Santa Barbara” 350g/450g approx (Calabria)

NB: The purchase of this box does not include separate packaging. If you purchase other products, they will all be shipped together.

cheese & 'Nduja

Explore Authentic Italian Cuisine : The "Cacio & 'Nduja" Recipe Box invites you to experience Italian culinary tradition in a unique way.

Each product in this package is a testimony to the different regional excellences that characterize Italy.
From the Gragnano PGI pasta, expertly produced by the "Pastificio dei Campi" in Campania, to the rich and enveloping Caciocavallo Silano of the "Caseificio Petruzzi" in Basilicata, up to the spicy 'Nduja with 100% Calabrian chilli pepper from the "Salumificio Santa Barbara" in Calabria .

This package is a journey through the authentic flavors of our country.

  • Superior Quality Ingredients : All the products included in the box are made with high quality ingredients, coming from different Italian regions.
  • Ideal for Creating a Unique Dish : Follow the recipe included to create a delicious "Fusilli alla 'Nduja on Caciocavallo Fondue" pasta and amaze your guests with a dish full of flavour.
  • Perfect Gift for Cooking Lovers : Surprise those who love cooking and enjoying the best Italian flavors with this Christmas gift box.

long fusilli
An Exceptional Dish at Your Fingertips : The package includes an exclusive recipe: "Fusilli alla 'Nduja on Caciocavallo Fondue". Follow the instructions to create a unique and irresistible dish, which combines the spiciness of 'Nduja with the creaminess of Caciocavallo. Surprise your guests with a dish that tells of your love for good Italian cuisine.

'nduja

Other

Ingredients :
Fusilli Lunghi col Buco Pasta di Gragnano PGI “Pastificio dei Campi”: durum wheat semolina, water.
Caciocavallo Silano “Caseificio Petruzzi”: Raw bovine milk, salt, rennet.
Nduja with 100% Calabrian chili pepper “Salumificio Santa Barbara”: Pork, salt, spicy pepper sauce.

For further information regarding product labels, please contact our Customer Service.
The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and that on the products delivered. We invite you to always check the information on the product before consuming or using it.