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Handmade Olive Leaves Pastificio di Matigge

Handmade Olive Leaves Pastificio di Matigge

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The artisanal olive leaves are a pasta shape that is very reminiscent of the olive leaf, both for the color given by the spinach, and for the shape. Excellent to taste with full-bodied tomato and mushroom sauces, excellent with pesto.

WEIGHT:250 grams

ORIGIN:Puglia.

INGREDIENTS:Durum wheat semolina, 2% dehydrated spinach, water.

ADDITIVES AND PRESERVATIVES:None.

STORAGE:keep in a dry and well ventilated place; the distance from heat sources will not alter the humidity and will preserve its characteristics.

AVERAGE DEADLINE: 12 months.

NUTRITIONAL VALUES (100gr of product):354 kcal; 12.5 G protein; Carbohydrates 70.5 G; Sugars 3.6 G; Fat 1.9 G; Saturated fatty acids 0 G.

Produced and packaged in the factory in Via della Resistenza 4 Alberobello BA