- Authentic tradition of the Natisone Valleys
- With dried fruit, candied fruit and rum
- Without added preservatives
Traditional Taste Experience Immerse yourself in the tradition of the Natisone Valleys with the 500g Classic Gubana from Dorbolò. This dessert represents an excellence of local pastry making.
Generous Filling and Enveloping Flavors The heart of this Gubana is an irresistible combination of walnuts, hazelnuts, fried pine nuts, raisins and rum, offering an explosion of authentic and enveloping flavours. Its snail shape, soft and sweet dough, combined with the rich filling, make every bite an unforgettable experience.
Tradition Without Compromise Gubana Dorbolò is prepared following the tradition of the Natisone Valleys, with a rich percentage of 30% of dried fruit, candied fruit and without the addition of preservatives. Let yourself be won over by a dessert that has been part of great occasions and holidays in local culture, celebrated as the symbol of an authentic gastronomic experience.
Tips To fully appreciate Gubana we recommend leaving it at room temperature for a few hours before consumption. If you prefer extra softness, you can warm it slightly in the oven.
WEIGHT : 500 grams
More info
WEIGHT : 500 grams
SPECIFIC NOTES : Packaged baked product.
ORIGIN: Friuli-Venezia-Giulia.
INGREDIENTS: Soft wheat flour, sugar, sultanas 11%, fresh eggs, walnuts 8%, hazelnuts 8%, peanut oil, candied orange cubes, butter, flavourings, brewer's yeast, acacia honey, pine nuts 1%, powdered milk, wheat malt, salt, cocoa, vanillin, natural lemon flavouring.
ADDITIVES AND PRESERVATIVES: None.
STORAGE METHOD : Cool, dry place.
PRODUCER : Dorbolò Gubane SNC of Dorbolò Franco & C. - San Pietro al Natisone (UD).
Nutritional values per 100gr: