The Tarallino with fennel seeds"Oriella finocchiella"is produced according to its original recipe with the use of fennel seeds in the mixture of the traditional Apulian tarallo. Ideal as a hunger breaker, adults but also children like it, especially for its size. Warmed up before being served, it releases all its aroma, as if freshly baked. It goes perfectly with beer or wine, as per its ancient tradition.
WEIGHT: 150 grams.
SPECIFIC NOTES:Palm oil free fennel seed snack.
ORIGIN: Umbria.
INGREDIENTS: Type"00"soft wheat flour, olive oil, salt, 0.9% fennel seeds.
MANUFACTURER:I Guinigi Lucca SRL
NUTRITIONAL INFORMATION (g/100g) Energy Kj 1948/Kcal 464 Fats 20 g Of which Saturates 2.8 g Carbohydrates 60 g Of which Sugars 0.9 g Proteins 9.8 g Salt 2.5 g
STORAGE:Store in a cool and dry place, away from sources of light and heat.
AVERAGE DEADLINE: 6 months.