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Barolo DOP "Conteisa" 2015 Gaja

Barolo DOP "Conteisa" 2015 Gaja

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€420,00
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€420,00
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The Barolo DOP "Conteisa" 2015 Gaja stands out for its aromatic complexity, with floral notes of rose and violet, alongside nuances of ripe red fruits and subtle spices. An enveloping bouquet that anticipates a unique sensorial experience.

Structure and Tannins: In the mouth, this Barolo reveals a remarkable structure and well-defined tannins. The maturation in wood gives depth and elegance, while the long persistence on the palate testifies to the exceptional quality and unmistakable imprint of the Gaja winery.

Aging : Conteisa 2015 is a wine capable of evolving over time with great skill. With potential longevity, this Barolo offers an extraordinary tasting experience, which is enriched as it ages in the bottle.

Tasting : Tasting Notes Intense Fragrance : On the nose, intense aromas of red fruits and spices emerge, enriched by delicate floral nuances. Elegance on the Palate : The complexity and elegance are fully revealed on the palate, with well-integrated tannins and a structure that promises aging of great nobility. Prolonged Finish : The prolonged finish is the signature of a Barolo of excellence, leaving an indelible memory and the promise of lasting pleasure.

Pairings : To fully enhance the unique qualities of this Barolo, we recommend pairing it with robust dishes such as braised meats, game and mature cheeses. Also ideal as a meditation companion, offering moments of pure enjoyment.

Data sheet

SIZE: 0.75 liter bottles.

ORIGIN : Piedmont.

GRAPES : Nebbiolo 100%.

SERVING TEMPERATURE : 18°/20°C.

ALCOHOLIC CONTENT : 14% vol.

STORAGE METHOD : Cool place away from sunlight.

SPECIFIC NOTES : Contains sulphites

PRODUCER : Gaja - Barbaresco (CN).

Gaja

Italian producer from the Piedmont region in the Langhe district, mainly producing a series of Barbaresco and Barolo wines and later diversified into the production of Brunello di Montalcino and "Super Tuscan". Its current owner and president Angelo Gaja is credited with developing techniques that revolutionized winemaking in Italy, and terms such as "the undisputed king of Barbaresco", and "the man who dragged Piedmont into the modern world" have been applied, and whose Barbaresco is considered a status symbol like Château Lafite Rothschild or Champagne Krug.